Sweet Mustard Chicken Bake
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Prep Time
10 min
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Cook Time
45 min
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Servings
4 serving(s)
Tags
No Pork, No Red Meat, Dinner, Easy To Make
- Preheat the oven to 375 degrees F (190 degrees C). Grease a shallow baking dish.
- In a small bowl, stir together the honey, Dijon mustard, melted butter and pepper. Place chicken in the greased baking dish, and pour the honey mustard sauce over it.
- Bake for 45 minutes in the preheated oven, basting frequently with the sauce, until chicken is firm and juices run clear.