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Ingredients
| fresh rosemary: 1 1/2 tsp |
| garlic salt: 2 tsp |
| dried thyme (ground): 1/2 tsp |
| black pepper: 1 dash |
| pork tenderloin: 3 lbs (roast) |
Simple Savory Pork Roast
Credit: allrecipes.com
User rating:
-
Prep Time
15 min -
Cook Time
60 min -
Servings
6 serving(s)
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- Preheat oven to 350 degrees F (175 degrees C).
- In a large, resealable plastic bag, mix rosemary, garlic salt, thyme, and pepper. Place pork roast in the bag, seal, and toss until thoroughly coated with the garlic salt mixture. Transfer to a medium baking dish.
- Cook pork roast 1 hour in the preheated oven, or to an internal temperature of 160 degrees F (70 degrees C).