Pistachio Bar Dessert
Credit: allrecipes.com
User rating:
-
Prep Time
20 min
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Cook Time
0 min
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Servings
32 serving(s)
Tags
No Meat, No Pork, No Red Meat, Breakfast, Dessert, Low Carb, Low Sodium
- Mix cookie crumbs and butter until well blended. Press onto bottom of 13x9-inch pan. Refrigerate until ready to use.
- Beat pudding mixes and milk in large bowl with whisk 2 min.; spread 1-1/2 cups onto bottom of crust. Stir half the COOL WHIP into remaining pudding; spread over pudding layer in pan. Cover with remaining COOL WHIP and toffee bits.
- Refrigerate 4 hours or until firm.
