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| frozen whipped topping: 12 oz |
| sweetened condensed milk: 5 fl oz |
| blueberries: 2 cups |
| strawberries (halved): 2 cups |
| mint leaves (whole): 2 cups |
Credit: allrecipes.com
In a bowl, mix the frozen whipped toping and sweetened condensed milk. Gently fold in 1 3/4 cup blueberries, 1 3/4 cup strawberries, and 1 3/4 cup raspberries. Top with remaining blueberries, strawberries, and raspberries. Garnish with mint, and chill until ready to serve.