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Ingredients
| chicken wings: 2 lbs |
| all-purpose flour (unsifted): 1 cup |
| unsalted butter: 2 tsp |
| onions: 1 |
| orange juice: 2/3 cup |
| ketchup: 1/3 cup |
| soy sauce: 1 tsp |
| ground ginger: 1/4 tsp |
| garlic salt: 1 tsp |
Chicken Oriental
Credit: allrecipes.com
User rating:
-
Prep Time
10 min -
Cook Time
60 min -
Servings
4 serving(s)
Tags
- Preheat oven to 350 degrees F(175 degrees C).
- Dredge chicken wings in flour and brown slowly in butter or margarine over medium heat. Place browned chicken in a 9x13 inch baking dish.
- Add the onion, orange juice, ketchup, brown sugar, soy sauce, ground ginger and garlic powder/salt to the frying pan. Bring to a boil. Pour mixture over chicken and bake in preheated oven for 30 minutes. Turn chicken and continue baking for 30 additional minutes or until very tender.