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Ingredients

red tomatoes (chopped): 2 cups (or sliced (use heirlooms))
fresh basil (chopped): 1/4 cup
mozzarella cheese, part skim: 6 oz (1 fresh ball, sliced same size as tomatoes)
sweet onions (chopped): 1 cup (sliced)
olive oil: 1/4 cup
Kosher salt: 1 1/2 Tbl

Tomato Basil Salad

User rating:

  • Prep Time
    10 min
  • Cook Time
    0 min
  • Servings
    6 serving(s)

Tags

  1. 20 minutes before serving, slice up tomatoes, add basil and salt
  2. Place tomatoes alternately on a platter with the sliced mozzarella and onions.
  3. Pour olive oil over it and a little more salt. 

Optional: serve with bread

What else can I make with these ingredients?

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