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Ingredients
| unsalted butter (melted): 1/4 cup |
| ketchup: 1/6 cup |
| soy sauce: 1 Tbl |
| yellow mustard: 1/6 cup |
| worcestershire sauce: 1 tsp |
| lemon juice: 1 Tbl |
| pink salmon: 2.5 lbs (fillets) |
Salmon Steaks Baked
User rating:
Debbi's baked salmon steaks with Hollandaise sauce on the side
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Prep Time
10 min -
Cook Time
30 min -
Servings
4 serving(s)
Tags
- Combine all ingredients besides salmon
- Place salmon in dish, cover with sauce, cover dish with foil
- Bake @ 350 degrees, 30 minutes
Make a hollandaise sauce for topping or dipping: 3 egg yolks, 2 T. fresh lomon juice, 1/4 t. salt, 2 drops tabasco sauce. Mix, slowly pour in 1/2 cup melted butter.