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Ingredients
| water: 1 cup |
| buttermilk: 1 cup |
| vegetable oil: 2 Tbl |
| potato flakes (instant mashed potatoes): 1/2 cup |
| bread flour (unsifted): 3 cups |
| light rye flour: 1 1/4 cups |
| salt: 1 1/2 tsp |
| light brown sugar (packed): 2 Tbl |
| caraway seed: 1 1/2 tsp |
| active dry yeast: 2 1/4 tsp |