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Ingredients
| zucchini squash: 2 whole squashes (sliced) |
| red tomatoes: 6 (sliced) |
| onions: 2 (slices) |
| olive oil: 1 Tbl |
Zucchini, Tomato & Onion
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
35 min -
Servings
4 serving(s)
Tags
- Heat oil in a pan.
- Add the onion, cook for about 1 minute.
- Add the zucchini, cook for 1 minute.
- Add the tomatoes, reduce heat, and simmer for about 30 minutes, or until all the vegetables are tender, and the mixture has a chunky sauce type consistency.