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Ingredients
| zucchini squash (sliced): 6 cups |
| Bisquick: 2 cups |
| eggs: 6 |
| vegetable oil: 1 cup |
| mozzarella cheese, whole milk (shredded): 2 cups (grated) |
| parmesan cheese (grated): 1 1/2 cups |
| black pepper: 2 tsp |
Zucchini Casserole That Even "foodies" Will Love
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
90 min -
Servings
15 serving(s)
Tags
- Preheat oven to 350 degree.
- Mix all ingredients in very large bowl until well blended.
- Place in large casserole dish (it will expand, so leave room).
- Bake covered for 1 hr., 15 minutes.
- Remove foil and bake for an additional 15 minutes or until golden brown.