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Ingredients
| zucchini squash (grated): 2 cups (shredded) |
| unsweetened applesauce: 1 cup |
| eggs: 3 |
| granulated sugar: 1 cup |
| baking powder: 1/4 tsp |
| baking soda: 1/4 tsp |
| ground cinnamon: 2 tsp |
| whole nutmeg: 1 1/2 tsp |
| salt: 1 tsp |
| vanilla extract: 1 Tbl |
| walnuts (chopped): 1 cup (chopped) |
| whole wheat flour: 2 cups |
Zucchini Bread - Lower Fat Version
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
45 min -
Servings
2 serving(s)
Tags
- Beat eggs and sugar together and then add applesauce.
- Add flour, baking powder, baking soda, spices, vanilla, and nuts.
- Squeeze excess water from zucchini and fold into mixture.
- Pour into (greased) loaf pans.
- Bake at 350 for 45 minutes.