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| onions: 1 (chopped) |
| vegetable oil: 2/3 cup |
| granulated sugar: 1/2 cup |
| distilled vinegar: 1/3 cup |
| ketchup: 2 Tbl |
| worcestershire sauce: 1 1/2 tsp |
| salt: 1 1/2 tsp |
| yellow mustard: 1 tsp |
| paprika: 1 tsp |
| garlic powder: 1/2 tsp |
| celery seed: 1/2 tsp |
Credit: AllRecipes
"'The ingredients in this special French dressing are ones you likely have on hand,' assures LaVonne Hegland of St. Michael, Minnesota. 'Whip up a batch whenever you need it.'"