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Ingredients
| all-purpose flour (unsifted): 2 cups |
| instant oatmeal: 2 cups |
| baking soda: 1/2 tsp |
| granulated sugar: 1 1/4 cups |
| pecans: 1/2 cup (chopped) |
| salted butter (melted): 1 3/4 cups |
| cherry pie filling: 21 oz |
| miniature marshmallows: 1 cup |
Yummy Cherry Bars
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
35 min -
Servings
24 serving(s)
Tags
- in a large bowl, combine flour, soda, sugar,and pecans and mix well.
- Add sugar; mix on low speed, scraping sides of bowl often till crumbly, about 2-3 minutes.
- Reserve 1 1/2 cups crumb mixture and spread remaining mixture evenly in a 13 x 9" baking pan.
- Bake at 350° for 12-15 minutes or until brown at the edges.
- Gently spoon pie filling over crust and sprinkle with marshmallows.
- Then remaining crumb mixture.
- Return to oven for 25 minutes until lightly browned -- cool on wire rack before cutting into bars.