Yummy Cheese Ball
Credit: AllRecipes
User rating:
"A tasty cheese and bacon cheese ball. Best served with buttery crackers."
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Prep Time
250 min
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Cook Time
min
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Servings
20 serving(s)
Tags
Gluten Free, Dinner, Lunch, Low Carb, Low Sugar
Directions
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In a large skillet fry the bacon. Remove the bacon from the skillet and drain on paper towels. Chop or break the cooled bacon into small pieces.
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In a medium-size mixing bowl, combine cream cheese, bacon, mayonnaise, and green onions. When mixed well, form 2 balls out of the mixture. Cover and refrigerate 3 to 4 hours, or overnight.
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Before serving, roll the cheese balls in the chopped pecans.
