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Ingredients
| multipurpose shortening: 1/3 cup |
| salted butter: 1/3 cup |
| granulated sugar: 1/2 cup |
| light brown sugar (packed): 1/2 cup |
| eggs: 1 |
| vanilla extract: 1 tsp |
| all-purpose flour (unsifted): 1 1/2 cups |
| baking soda: 1/2 tsp |
| salt: 1/2 tsp |
| walnuts (chopped): 1/2 cup (optional) |
| milk chocolate chips: 1 cup |
World Famous Chocolate Chip Cookies
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
15 min -
Servings
24 serving(s)
Tags
- In a large bowl, mix together the shortening, butter, sugar and brown sugar, using an electric mixture.
- Add the egg and vanilla and mix until creamy.
- In a small bowl, mix together the flour, baking soda and salt.
- Add the flour mixture to the creamed mixture and mix thoroughly.
- Add the chocolate chips and nuts and mix well.
- Preheat oven to 375 degrees. Lightly grease 2 baking sheets.
- Drop dough with a large tablespoon (should be the size of a golf ball.) Allow plenty of space for the cookies to spread out as they bake.
- Bake for 12 to 15 minutes at 375 degrees.