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Ingredients
| multipurpose shortening: 1/2 cup |
| granulated sugar: 1 cup |
| eggs: 2 (yolks) |
| unsweetened cocoa powder (sifted): 2 Tbl |
| salted butter: 1 Tbl |
| all-purpose flour (unsifted): 2 cups |
| baking soda: 1 tsp |
| salt: 1 tsp |
| 2% milk: 1 cup |
| multipurpose shortening: 1/2 cup |
| eggs: 2 (whites) |
| powdered sugar (unsifted): 2 cups |
| vanilla extract: 1 tsp |
Whoopie Pies
Credit: Food.com
User rating:
-
Prep Time
0 min -
Cook Time
10 min -
Servings
18 serving(s)
Tags
- COOKIES: Mix ingredients together until well blended. Drop cookies onto a greased cookie sheet by the teaspoonful. Bake 10-12 minutes at 350°F.
- FILLING: Beat egg whites and add shortening, then icing sugar and vanilla.
- Place filling between two cookies.
- Freezes well.