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Ingredients
| whole wheat flour: 1 cup |
| baking powder: 2 tsp |
| salt: 1/2 tsp |
| granulated sugar: 1 tsp |
| eggs: 1 (beaten) |
| 2% milk |
| pecans: 1/2 cup (chopped) |
Whole Wheat Pecan Waffles
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
10 min -
Servings
5 serving(s)
Tags
- Mix all ingredients together in a bowl, adding enough milk to make a batter of pouring consistency.
- Cover batter and chill overnight.
- In the morning, heat waffle iron, spraying with non-stick vegetable spray.
- Stir batter and pour into waffle iron.
- Cook until golden.