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Ingredients
| water: 2 cups (hot) |
| vegetable oil: 1/2 cup |
| honey: 1/2 cup |
| instant yeast: 3 1/2 tsp |
| whole wheat flour: 5 cups |
| salt: 2 tsp |
Whole Wheat Bread With Honey
Credit: Food.com
User rating:
-
Prep Time
60 min -
Cook Time
30 min -
Servings
2 serving(s)
Tags
- Combine water, oil and honey.
- Add 3 cups of flour and salt.
- Mix thouroughly.
- Add remaining flour and knead until smooth and elastic (about 10 minutes).
- Let rise until double.
- Shape into loaves or rolls.
- Place in greased pans and let rise again.
- Bake at 350 for about 30 minutes.