Close
Tweet
Ingredients
| water: 1 1/3 cups |
| olive oil: 2 Tbl |
| salt: 3/4 tsp |
| all-purpose flour (unsifted): 2 cups |
| whole wheat flour: 2 cups |
| active dry yeast: 2 tsp |
Whole Wheat Bread Machine Pizza Dough
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
10 min -
Servings
2 serving(s)
Tags
- Throw all ingredients into your bread machine and run the dough cycle.
- Divide dough into 2 pieces and roll into a rectangle or a circle.
- Let rise for up to 30 mins or top immediately with desired toppings.
- Bake in a 450 degree oven for 5 to 10 minutes or until desired doneness.