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White Wine Cake Glaze
Credit: Food.com
User rating:
-
Prep Time
2 min -
Cook Time
8 min -
Servings
1 serving(s)
Tags
- ombine the above ingredients in a haevy, medium sized sauce pan (for this I love my saucier pan).
- Bring almost to a boil and then turn down the heat to low.
- Cook for another 5 minutes.
- Let cool to about room temperature and then pour over cake (try it when the cake is still hot for best results).