Close
Tweet
Ingredients
| salted butter: 1/2 cup (softened) |
| multipurpose shortening: 1/2 cup |
| granulated sugar: 1 cup |
| light brown sugar (packed): 1 cup (firmly packed) |
| eggs: 2 (large) |
| almond extract: 1 1/2 tsp |
| vanilla extract: 1 tsp |
| all-purpose flour (unsifted): 3 1/2 cups |
| salt: 3/4 tsp |
| baking soda: 1 tsp |
| dried cherries (chopped): 2 cups |
| white chocolate chips: 12 oz |
White Chocolate and Cherry Cookies
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
20 min -
Servings
50 serving(s)
Tags
- Preheat oven to 375.
- Cream butter, shortening, and sugars.
- Add eggs, beating well after each one.
- Add in extracts.
- Sift together dry ingredients.
- Add to wet mixture.
- Stir in cherries and chocolate chips.
- Drop onto well-greased cookie sheets, 3" apart.
- Bake 10-14 minutes.