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Ingredients
| cream cheese: 1 8oz package |
| granulated sugar: 1 cup |
| eggs: 2 |
| vanilla extract: 1 tsp |
| all-purpose flour (unsifted): 1 1/2 cups |
| baking powder: 1 tsp |
| salt: 1/2 tsp |
| raspberries: 1 cup |
| white chocolate chips: 1/2 cup |
White Chocolate Berry Muffins
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
25 min -
Servings
8 serving(s)
Tags
- beat cream cheese and sugar together until blended.
- add eggs one at a time.
- stir in vanilla extract.
- in a seperate bowl, combine flour, baking powder and salt.
- add dry mix to cream cheese mix until well blended.
- fold in raspberries and chips.
- preheat oven to 375 degrees.
- fill paper-lined muffin cups 2/3 full with batter.
- bake 20-25 minutes.
- serving and bake time vary with size of muffins- for mini-muffins, bake for approx 10-12 minutes depending on oven strength.