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Ingredients
| salted butter: 1 cup (softened) |
| powdered sugar (unsifted): 1/2 cup |
| vanilla extract: 2 tsp |
| all-purpose flour (unsifted): 2 cups |
| salt: 1/4 tsp |
| pecans: 1 cup (chopped) |
| powdered sugar |
Wedding Cookies (Snowballs, Russian Tea Cakes)
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
20 min -
Servings
30 serving(s)
Tags
- Blend softened butter with powdered sugar. Add vanilla.
- Mix in salt, flour and chopped pecans.
- Form dough into 1 inch balls or flattened cookies and place on an ungreased cookie sheet.
- Bake in a 325 degree oven for 20 minutes. While hot roll in powdered sugar. Let cool and roll again in powdered sugar.