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| white cake mix: 1 18.25oz package |
| eggs: 3 |
| vegetable oil: 1 cup |
| lemon-lime soda: 1 cup |
| dry pistachio pudding mix: 2 3oz packages |
| frozen whipped topping: 1 cup (thawed) |
| 2% milk: 1 cup (cold) |
Credit: AllRecipes
"Pistachio cake with fluffy pistachio frosting."