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Watercress Salsa Verde

Ingredients

watercress: 85 g
fresh basil (chopped): 2 Tbl
garlic: 1 clove
lemon juice: 2 Tbl
olive oil: 2 tsp

Watercress Salsa Verde

Credit: Food.com

User rating:

  • Prep Time
    5 min
  • Cook Time
    0 min
  • Servings
    4 serving(s)

Tags

Gluten Free, No Animals, No Meat, No Pork, No Red Meat, Dinner, Lunch, Low Calorie, Low Carb, Low Sodium, Low Sugar, Easy To Make, Quick

  1. Place everything in a food processor.
  2. Blend with 2 tbsp water to a smooth paste.
  3. season to taste.

What else can I make with these ingredients?

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