Search

Warm Pepper Jack Cheese Dip

Ingredients

pepper jack cheese: 1.5 lbs
onions (minced): 2 Tbl
chili powder: 1/2 tsp
hot sauce: 1 tsp
garlic (minced): 1/2 tsp (minced)
beer: 1 cup

Warm Pepper Jack Cheese Dip

Credit: Food.com

User rating:

  • Prep Time
    10 min
  • Cook Time
    45 min
  • Servings
    5 serving(s)

Tags

No Meat, No Pork, No Red Meat, Dinner, Lunch

  1. Combine all ingredients in a sauce pan or crockpot.
  2. Heat over low heat for 45 min.
  3. Serve warm.
  4. For added spicyness, mince up some jalapenos and add to it.

What else can I make with these ingredients?

Copyright 2026 KitchenPC Legal | Contact | Blog | Twitter | Facebook

close

Print

Select print settings below and then click the Print button.

What to print...

Font size

  • Abc Small
  • Abc Medium
  • Abc Large
  • Abc X-Large

close

Add To Menu

Pick a menu to add selected recipes to, or choose Create New Menu to create a new menu.

Select a menu

close

Share Recipe