Close
Tweet
Ingredients
| salted butter: 2 Tbl |
| light brown sugar (packed): 1/3 cup |
| sour cream: 1/3 cup |
| bananas: 2 (peeled) |
| mini chocolate baking chips: 1/2 cup |
| vanilla ice cream |
Warm Caramel Bananas
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
5 min -
Servings
4 serving(s)
Tags
- Melt butter in large skillet on medium heat.
- Add sugar; cook until melted, stirring occasionally. Reduce heat to low.
- Gradually add sour cream; cook 1 minute
- Cut bananas in half lengthwise and crosswise creating 4 half slices each.
- Add banana slices, cut sides down. Cook 1 minute or until bananas are evenly coated and tender, basting occasionally with sauce.
- Spoon bananas evenly into 4 dessert dishes. Top each dish with 1/8 cup mini chips.
- Top with a scoop of vanilla ice cream and remaining sauce.