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| 9" pie shells: 1 shell |
| eggs: 3 (beaten) |
| granulated sugar: 2/3 cup |
| salt: 1/2 tsp |
| salted butter (melted): 1/3 cup |
| dark corn syrup: 1 cup |
| ground cinnamon: 1/2 tsp |
| whole nutmeg: 1/2 tsp |
| whole cloves: 1/2 tsp |
| walnuts (chopped): 1 cup |
Credit: Food.com