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Ingredients
| whole apples: 6 (peeled, cored and sliced) |
| granulated sugar: 1/2 cup |
| all-purpose flour (unsifted): 3 Tbl |
| ground cinnamon: 1/2 tsp |
| ground nutmeg: 1/2 tsp |
| ground cloves: 1/4 tsp |
| seedless raisins (packed): 1/2 cup |
| walnuts (chopped): 1/2 cup (chopped) |
| whole milk: 1/2 cup |
Walnut Baked Apples
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
60 min -
Servings
12 serving(s)
Tags
- Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish, or coat with non-stick cooking spray.
- Place apples in a large bowl. In a small bowl, mix together sugar, flour, cinnamon, nutmeg and cloves. Stir spice mixture into apples until evenly distributed. Fold in raisins and walnuts. Spoon into prepared dish. Pour milk evenly over apple mixture.
- Bake in preheated oven for 45 to 60 minutes, or until soft and bubbly. Allow to cool slightly before serving.