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Ingredients
| unbleached all-purpose flour (unsifted): 1 cup |
| granulated sugar: 3 Tbl |
| baking powder: 1/2 Tbl |
| salt: 1/8 tsp |
| nonfat milk: 1 cup |
| eggs: 1 |
| salted butter: 1 Tbl (melted) |
| vanilla extract: 1/4 tsp |
| ground cinnamon: 1/4 tsp |
Waffles for Two
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
5 min -
Servings
2 serving(s)
Tags
- Heat waffle iron.
- Combine the flour, sugar, baking powder, and salt in a large bowl.
- Whisk the milk, eggs, butter, and vanilla in another bowl.
- Whisk the milk mixture into the dry ingredients just until the dry ingredients are moistened (lumps are OK!).
- Pour about 1 cup (half the batter) into the center of your waffle iron. Bake according to your waffle iron until they are the crispness you enjoy.