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Versatile Biscuits
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
20 min -
Servings
15 serving(s)
Tags
- Melt butter.
- Mix butter, flour, and sour cream well.
- Add in your mix-ins.
- Scoop out biscuits onto a baking pan lined with parchment paper or into lined muffin cups. No one size is right - biscuits can be bite sized or bigger!
- Bake at 350 for 20 minute.