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Ingredients
| soft silken tofu: 12 oz |
| soymilk: 1/2 cup |
| maple syrup: 2 Tbl |
| ground cinnamon: 1 tsp |
| salt: 1/2 tsp |
| canola oil - for salads, woks and light frying: 2 Tbl |
| white bread (sliced) |
Vegan French Toast
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
0 min -
Servings
12 serving(s)
Tags
- blend all the ingredients (except bread) until smooth.
- using a spoon, put a bit of the tofu blend onto a slice of bread and spread around. this is better than dipping, which gets the bread too soaked.
- place tofu side down on a warmed and lightly oiled skillet, then spread some more tofu mixture on the upward facing side of the bread. lightly brown each side of the french toast.
- top with earth balance and powdered sugar or maple syrup.