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Ingredients
| all-purpose flour (unsifted): 3 3/4 cups |
| baking powder: 1 tsp |
| salt: 1/2 tsp |
| unsalted butter: 8 oz (room temperature) |
| granulated sugar: 2 cups |
| eggs: 2 (large) |
| vanilla extract: 1 Tbl |
Vanilla Sugar Cookies
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
10 min -
Servings
48 serving(s)
Tags
- Sift together flour, baking powder, and salt; set aside.
- Beat butter and sugar until fluffy.
- Beat in eggs one at a time, scraping down bowl each time, then add vanilla.
- Add flour mixture and mix at low speed until dough just comes together.
- Knead a couple of times just until smooth, then pat into a flat disk, wrap in plastic and chill until firm enough to roll.
- Roll and cut as desired and place on parchment-lined sheets.
- Bake at 350° for 8-10 minutes.