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Ingredients
| salted butter: 1/2 cup |
| granulated sugar: 1/2 cup |
| eggs: 1 |
| vanilla extract: 1 tsp |
| lemon peel: 1/4 tsp |
| cake flour: 3/4 cup |
Vanilla Cream Wafers
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
0 min -
Servings
9 serving(s)
Tags
- Preheat oven to 375°F
- Cream until light butter, and sugar.
- Beat in egg, vanilla, and grated lemon rind.
- Add cake flour.
- Drop small amount of batter with a teaspoon onto greased cookie sheet.
- Bake 7 minutes or until rims are tan.