Vanilla Cream Icing
Credit: Food.com
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Prep Time
5 min
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Cook Time
0 min
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Servings
4 serving(s)
Tags
Gluten Free, No Meat, No Red Meat, Dessert, Low Fat, Low Sodium, Easy To Make, Quick
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Combine all ingredients in large mixing bowl.
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Mix on medium speed with an electric mixer for 5 minutes.
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If you want to tint it, the icing gel colors work best. Just add it gradually until you get the desired shade.
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Icing can be stored in airtight containers at room temperature for an indefinite amount of time since there's nothing in it to go bad.