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Ingredients
| eggs: 3 |
| 2% milk: 3 cups |
| all-purpose flour (unsifted): 2 cups |
| salt: 1 tsp |
| granulated sugar: 1/4 cup |
Uncle Don's Swedish Pancakes
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
20 min -
Servings
20 serving(s)
Tags
- Blend all ingredients until smooth.
- The batter will be thin.
- Lightly butter a heavy 8 inch skillet and heat on medium-low till a drop of water sizzles.
- Pour 3 tablespoons of batter into the skillet, tilting the skillet to coat the bottom.
- When surface of the pancake bubbles, after about 30 seconds, turn quickly and cook another 15 seconds or so till lightly brown.
- Add more butter to the skillet as needed to prevent sticking.