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Ingredients
| all-purpose flour (unsifted): 2 cups |
| granulated sugar: 1 1/2 cups |
| unsweetened cocoa powder (sifted): 4 Tbl |
| baking soda: 2 tsp |
| salt: 1/8 tsp |
| water: 1 cup |
| vanilla extract: 1 tsp |
| regular mayonnaise: 1 cup |
| semisweet chocolate chips (chips): 2 cups |
Ultimate Mayonnaise Cake
Credit: AllRecipes
User rating:
"Moist, rich and sinful. Mayonnaise is used instead of eggs and oil, and chocolate chips give it that 'decadent' touch."
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Prep Time
20 min -
Cook Time
40 min -
Servings
24 serving(s)
Tags
Directions
- Preheat oven to 375 degrees F (190 degrees C). Grease and flour a 9x13 inch pan.
- In a large bowl mix together flour, sugar, cocoa, baking soda and salt. Make a well in the center and pour in the water, vanilla and mayonnaise. Mix well, then stir in the chocolate chips.
- Pour batter into prepared pan. Bake in the preheated oven for 40 to 50 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.