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Turkish tomato and feta salad

Ingredients

red tomatoes: 6
feta cheese: 0.5 lb
fresh oregano
olive oil
red wine vinegar
black olives

Turkish tomato and feta salad

Credit: Food.com

User rating:

  • Prep Time
    5 min
  • Cook Time
    0 min
  • Servings
    5 serving(s)

Tags

Gluten Free, No Meat, No Pork, No Red Meat, Lunch, Quick

  1. cut tomatoes into bite sized pieces.
  2. add oil and vinegar to taste.
  3. crumble feta and oregano over top of tomatoes.
  4. sprinkle with black olives.
  5. mix together and serve with thick pita bread.

What else can I make with these ingredients?

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