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Ingredients
| olive oil: 1 Tbl |
| onions: 1 (diced) |
| garlic: 2 cloves (minced) |
| sage leaves: 4 leaves (chopped) |
| curry powder: 2 tsp |
| buttermilk: 1/2 cup |
| all-purpose flour (unsifted): 1 Tbl |
| ground turkey: 1.5 lbs |
| frozen peas: 1 cup |
| sweet potatoes: 2 lbs (peeled and diced) |
| honey: 1 Tbl |
| buttermilk: 1/2 cup |
| salted butter: 1 Tbl |
| ground cinnamon: 1/4 tsp |
| salt |
| black pepper |
| salted butter: 2 Tbl |
Turkey Sweet Potato Pie ( Shepherd's Pie)
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
30 min -
Servings
5 serving(s)
Tags
- Boil sweet potatoes till tender add honey, buttermik, butter,cinnamon, salt and pepper to taste.
- Mashing till smooth.
- Set aside.
- Saute in oil the onions, garlic, and turkey till just under done.
- Add curry, salt, pepper, sage, sprinkle flour over turkey mix and pour in the milk.
- Add the peas.
- In a butter 8x8 casserole pan lay meat mixture then place potatoes over meat covering all to seal.
- Top with dabs of butter.
- Bake in a 350 degree oven for 15-20 minutes just to slightly brown top.