Close
Tweet
Ingredients
| ground turkey: 1 lb |
| onions (chopped): 1/4 cup |
| garlic (minced): 1/4 cup |
| olive oil: 1 tsp |
| bread crumbs: 1/2 cup |
| eggs: 1 |
| ketchup: 1 cup |
| worcestershire sauce: 1 Tbl |
Turkey Meatloaf
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
60 min -
Servings
6 serving(s)
Tags
- Heat Oven to 350.
- Chop onion and garlic into small pieces.
- Heat a small pan with Extra Virgin Olive Oil and add onion and garlic until they are soft.
- In a seperate bowl put the Groung Turkey meat.
- Add Garlic, Onion, 1 egg, 1 tablespoon Worcestershire sauce, 2 table spoons Ketchup, 1 cup of breadcrumbs.
- mix together.
- Spray loaf pan with Pam and poor in the turkey mixture.
- smooth out on the top and cover with ketchup.
- Cooke on 350 for 1 hour.