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Peel, core and cut the apples into a small dice.
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Finely mince the onion.
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Cook onion and apple in olive oil until onion is softened.
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Transfer mixture to a bowl to cool.
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In a seperate bowl, combine ground turkey, egg whites, sage, thyme, cinnamon and salt.
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Once the apple and onion mixture has cooled, add to other ingredients and combine with spoon or hands.
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Form into 6-8 patties and place on baking sheet sprayed with nonstick spray.
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*Or as patties will be quite moist, place into muffin tins with nonstick spray, filled about 2/3 full.
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Cook in a preheated 450F oven for 10-12 minutes turning once halfway through.