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Ingredients
| tilapia: 6 oz |
| unsalted butter: 1/2 tsp |
| Kosher salt: 1/8 tsp |
| black pepper: 1/16 tsp |
| lime juice: 1/2 tsp |
Tilapia With a Touch of Lime
Credit: Food.com
User rating:
-
Prep Time
2 min -
Cook Time
6 min -
Servings
1 serving(s)
Tags
- Sprinkle salt and pepper on both sides of Tilapia filet.
- Heat a non stick skillet on med-high heat. Melt butter.
- Cook Tilapia 3 minutes on each side.
- Sprinkle with lime juice and serve.