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Ingredients
| whole apples: 9 |
| light brown sugar (packed): 3 Tbl |
| lemons: 1 (juice of) |
| eggs: 3 |
| all-purpose flour (unsifted): 1 3/4 cups |
| baking powder: 2 tsp |
| salt: 1 dash |
| orange juice concentrate: 3 Tbl |
| ground cinnamon |
Tia Elisa's Apple Cake
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
40 min -
Servings
6 serving(s)
Tags
- Preheat oven to 350°F.
- Butter a 9x9-inch Pyrex pan generously.
- Peel and slice the apples.
- Sprinkle with brown sugar and lemon juice.
- Mix eggs, flour, baking powder, salt,orange juice concentrate and cinnamon.
- Place about 2/3 of batter in Pyrex.
- Cover with apple slices.
- Top with the remaining batter.
- Bake at 350°F for forty minutes.