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Ingredients
| cornmeal: 1 cup |
| salt: 3/4 tsp |
| granulated sugar: 1 Tbl |
| evaporated milk: 4 cups |
| eggs: 2 (beaten) |
Thomas Jefferson Spoon Bread
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
75 min -
Servings
4 serving(s)
Tags
- Mix together the cornmeal, salt and sugar.
- Heat milk in a double boiler.
- Whisk in mix to blend.
- Cook slowly, whisking very often, until thickened.
- Heat oven 400.
- Remove pot from heat. Whisk in eggs quickly.
- Pour into a sprayed baking dish.
- Bake 30 minutes.
- YUM!