Close
Tweet
Ingredients
| salted butter: 1/2 cup |
| chunky peanut butter: 1/2 cup |
| granulated sugar: 1/2 cup |
| light brown sugar (packed): 1/2 cup |
| eggs: 1 |
| all-purpose flour (unsifted): 1 cup |
| baking soda: 1/2 tsp |
| semisweet chocolate chips: 6 oz |
The World's Greatest Peanut Butter Cookies
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
15 min -
Servings
18 serving(s)
Tags
- Preheat Oven to 325°F.
- Cream butter and peanut butter.
- Gradually add sugars and cream until blended.
- Add egg (if doubling, add one at a time) and beat until smooth.
- Sift together flour and soda and add to creamed mixture.
- Stir in chocolate chips.
- Drop from a teaspoon onto a greased baking sheet.
- Slightly flatten cookie dough with back of spoon.
- Bake for 15 minutes.