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Ingredients
| ground beef: 0.5 lb |
| Kosher salt: 1/2 tsp |
| black pepper: 1/2 tsp (fresh coarse ground) |
The Perfect Hamburgers for Two
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
20 min -
Servings
2 serving(s)
Tags
- 1. Prepare grill for medium-high (350 to 400 degrees) DIRECT heat.
- 2. Using hands, gently combine beef, salt, and pepper. Shape into 2 (4-inch-wide) patties. Using thumb and forefinger, lightly press middle of patties, creating an indentation in center of patties. Let stand at room temperature 30 minutes.
- 3. Grill, covered with grill lid, to desired degree of doneness. (See chart at right for times.) Remove from grill, and let stand 5 minutes before serving.