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Ingredients
| all-purpose flour (unsifted): 9 cups |
| granulated sugar: 1/4 cup |
| powdered milk: 2 1/3 cups |
| salt: 1 Tbl |
| baking powder: 1/3 cup |
| multipurpose shortening: 2 cups |
The Master Mix (Homemade Bisquick Substitute)
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
8 min -
Servings
11 serving(s)
Tags
- In a large pan, stir the dry milk, baking powder, sugar and salt into the flour; mix thoroughly.
- Cut the shortening into the dry ingredients until the MIX is the consistency of corn meal.
- Place the mix in a covered glass or plastic container and keep in a cool, dry place.
- In warm weather the MIX should be refrigerated.
- Use within a month.
- To measure, pile the MIX lightly into a cup and level off with a spatula or the back of a knife.