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Ingredients
| eggs: 8 |
| sour cream: 3 Tbl |
| water: 1 Tbl |
| salt |
| black pepper (freshly ground) |
| salted butter: 2 Tbl |
| cheddar cheese (shredded): 3/4 cup |
The Lady's Perfect Scrambled Eggs ( Paula Deen )
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
10 min -
Servings
4 serving(s)
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- In a medium sized bowl, beat eggs, sour cream, water, and salt and pepper until fluffy.
- Using a nonstick frying pan, melt butter and cook eggs over low heat, stirring occasionally, until just set.
- Stir in the cheese just before serving.
- Cook until you reach desired consistency.