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Ingredients
| all-purpose flour (unsifted): 1 cup |
| light brown sugar (packed): 1/2 cup |
| oats: 1 cup |
| granulated sugar: 1/2 cup |
| baking soda: 1/2 tsp |
| salt: 1/2 tsp |
| milk chocolate chips: 3/4 cup |
| salted butter: 1/2 cup (softened) |
| eggs: 1 |
| vanilla extract: 1 tsp |
The Best Oatmeal Chocolate Chip Cookies
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
8 min -
Servings
25 serving(s)
Tags
- Heat oven to 350.Mix all ingredients together.Drop rounded teaspoons about 2 inches apart onto greased cookie sheet.
- Bake 8-11 minutes until light brown.
- Let cookies sit for 2 minutes, then remove to wire racks.