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Ingredients
| ground chicken: 1 lb |
| green onions - spring or scallion: 2 whole onions (chopped) |
| zucchini squash: 1 whole squash (grated) |
| carrots: 1 (peeled and grated) |
| chili powder: 1 Tbl |
| salt: 3/4 tsp |
| ground cumin: 1/4 tsp |
| cayenne pepper: 1/8 tsp |
| cooking spray |
Texas Chicken Burgers
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
12 min -
Servings
4 serving(s)
Tags
- Combine ground chicken, green onions, zucchini, carrot, chili powder, salt, cumin, and ground red pepper just until well blended but not overmixed.
- On waxed paper, shape ground chicken mixture into four 3 1/2 inch patties, handling meat as little as possible.
- Spray a 12-inch skillet with cooking spray and heat over medium-high heat until very hot.
- Place patties in skillet and cook about 6 minutes on each side or until no longer pink inside.
- These are great cooked outside on the grill too!